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Mauviel M’150C Copper & Stainless Steel w/Iron Finish Stewpan w/Lid, 9.5-in
Mauviel M’150C Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and Read More » -
Le Creuset Cast Iron Deluxe Oval Trivet, 10 1/2-in x 6 3/4-in, White
Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile Read More » -
Le Creuset Enamel on Steel Stockpot, 6 qt, Flame
Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile Read More » -
Peugeot Paris Poppy Red Lacquered Salt Mill, 8-3/4-in
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or Read More » -
Wusthof Gourmet 3-piece Paring Knife Set
The standard 3″ paring knife has a pointed tip for precise slicing and tiny blade work. The other paring knife has a squared tip and flat Read More » -
de Buyer Perforated Tart Ring, Callison
Stainless steel perforated tart ring developed in partnership with the Ecole du Grand Chocolat Valrhona. Ideal for tarts, tartlets or desserts. Perfect for cooking shortbread, puff Read More » -
Miyabi Evolution Knife Set, 2-piece
Crafted in the samurai sword’s making capital of the world, Seki, Japan, MIYABI merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Read More » -
Mauviel M’Cook Stainless Steel Saucepan, 8-in
M’Cook is a collection conceived for induction, solid and lasting. This range, very performing, is made of 5 layers, combining stainless steel, 3 successive layers of Read More » -
Wusthof Classic Asian Cook’s 2-Piece Set
Features Set composed by: 3-inch straight-edge parin knife and 7-inch hollow-edge santoku knife Precision forged from a single blank of steel with bolster and full tang Read More »
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