Category Archives: Slicing Knives
Wusthof Classic Ikon Flexible Utility Knife 6-in
Perfect for filleting delicate fish or preparing carpaccio – it’s easier with this extra thin, flexible blade.Innovative handle design for outstanding haptics Double bolster with synthetic handle provides perfect balance Fully forged
Wusthof Classic Ikon Fillet Knife 7-in
Precise filleting of fish, game or meat.The unique, flexible blade design is functional in either a kitchen or outdoors in a fishing and hunting setting.Double bolster with synthetic handle provides perfect balance
Victorinox Roast Beef Slicer with Rosewood Handle, 10-in
Roast Been Slicer Knife with a 1-1/4-in blade width at handle and 10-in total length bladeLong and narrow shape, suitable for slicing meats, hams, sandwiches including cakesDesigned to precisely cut smaller and
Kyocera Revolution Series Santoku Knife 5.5-in w/Peeler, Black Handle
Unrelenting Sharpness: razor-sharp blade stays sharper longer. Kyocera advanced ceramic blades offer superior edge retention, holding their edge at least 10 times longer than other professional cutlery, including high carbon steelUnparalleled Purity:
Kyocera Revolution Series Santoku Knife 5.5-in / Red Handle
Unrelenting Sharpness: razor-sharp blade stays sharper longer. Kyocera advanced ceramic blades offer superior edge retention, holding their edge at least 10 times longer than other professional cutlery, including high carbon steelUnparalleled Purity:
Kyocera Revolution Series Santoku Knife 5.5-in / White Handle
Unrelenting Sharpness: razor-sharp blade stays sharper longer. Kyocera advanced ceramic blades offer superior edge retention, holding their edge at least 10 times longer than other professional cutlery, including high carbon steelUnparalleled Purity:
Zwilling J.A. Henckels Pro Slicing Knife, 6-in
Zwilling Pro knife series to its traditional form and the three rivets revised with a totally new experience . The curved hand guard, the grip , the bolster and the blade merge
