Peugeot Mahe u’ Select Stainless Steel Salt Mill

Mah mills design are a tribute to modern minimalism. With its clean contemporary lines and all-stainless steel exterior. It expresses its modern sensibility down to the last detail, including innovations in its interior structure.

Peugeot’™s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism – first cracks then grinds peppercorns – ensures the most flavor and aroma is released from the pepper

Mechanismconstructed of case-hardened steel – virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel.

Exclusive u’™Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery.Limited lifetime warranty in the mechanism. Body’™s mill carries a 5-year warranty from the date of purchase.

Made in France

A note on Peugeot pepper and salt mills:

What kind of pepper should I use in my pepper grinder?

  • Use only dry, hard, whole peppercorns that are 5 mm (0.2’) or less in diameter.
  • Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green
  • Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice
  • Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink
  • Do not use peppers as they are too long, dense and thick to be ground
  • Do not use pickled or brined peppercorns as they will clog the mechanism in the mill.

What kind of salt should I use in my salt grinder?

  • Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt.