Staub Cast Iron Escargot Dish with 6 cavities, Matte Black

Staub’s innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideally suited for escargot, use this specialty pan for escargots ร  la Bourguignonne’”snails baked in their shells with garlic, butter and parsley.

Features:

  • Cast iron retains heat beautifully, helping to keep food warm throughout your meal.
  • The durable, black matte enameled coating resists rust, chipping and cracking’”and, unlike some other cast-iron pieces, requires no additional seasoning.
  • Classic French dish makes an elegant transition from the oven to your dining table.
  • Made in France.
  • Oven and broiler safe up to 500ฐF.
  • Rough texture results in exceptional browning.
  • Requires no seasoning.
  • Dishwasher safe.
  • Dimensions: 5 1/2″ diam., 1 1/2″ high.
  • Weight: 1.7 lbs.