de Buyer La Lyonnaise Round Frypan

Round frying pan ideal for searing, grilling and browning minced meat, less delicate fish, eggs… The Lyonnaise profile enables the food to slide easily onto a plate. Blue colour of iron due to a surface thermal treatment: temporary protection against oxidation; no coating.


  • BLUED IRON – STRONG quality
  • Domestic and semi-professional model
  • Thickness from 1 to 1.5 mm
  • Suitable for less powerful heat sources (induction prohibited)
  • Perfect diffusion of the heat
  • Welded long iron handle with hole for hanging
  • Ideal for searing, browning and grilling.
  • Weight (in lbs): 1